Journal
Casa del Hibisco
Design Suite
- Covered panoramic balcony with sun loungers and sea view
- 1 luxury bathroom with shower and freestanding bath tub with patio view
- 1 bedroom (2 beds) with sea view
- Living & dining room
- Spacious, open kitchen with Nespresso machine, dishwasher and oven
- Expandable with an additional bedroom with bathroom
Fresh Regional Ingredients in Tenerife
From the Farm Straight to the Breakfast Buffet at Jardin de la Paz
Pink grapefruits, Amalfi lemons, purple cauliflower and aromatic avocados – organically grown fruits and vegetables full of flavour are among the special ingredients that make a true culinary holiday in Tenerife so unique. At Jardin de la Paz, we place great importance on high-quality food, regional producers and sustainable gastronomy. For us, a special holiday in Tenerife begins with authentic culinary experiences – fresh, seasonal and in harmony with nature.
Wine Experience in Tenerife
Bodega Tajinaste – Canary Islands winery in the heart of La Orotava
Once a week, we offer an evening menu on our panoramic terrace and in our Vista Paraiso pavilion (pre-booked), freshly prepared exclusively for our guests by our chef Alexander Schell using selected ingredients and Canarian influences.
